Texas Transplant
Well-Known Member
Well, we got back from N. Central Arkansas last night. I have't uploaded all the pic's from our Striper trip as yet, but I have uploaded the one the guide took and put on his gallery site. It's a little small, but our pic's will be a little better.
We got a total of 7, all of them in the 7-10lb range. Fishing live gizzard shad (4-6" in size)about 40' down on 10' BMN Crappie Poles with 8lb cajun line. Most reels were standard AMB or PENN baitcast reels. Fishing out of a 'Falcom' striper boat powered by a 150hp Honda.
Left the dock just about 4:45AM, and fished up in a creek with a 100' deep horseshoe channel in it. Guide did a great job, and we really had a good time. We stayed out till about 9:00AM or so, and since the bite had slowed, we headed in. Judy enjoyed it, but her limit is more around 'time' and less about number of fish.
Guide completely cleaned all the fish, including all the 'red meat' that had to be removed. Only thing we had to do was season them and put them on the grill! Ummmm, ummmm good.
Link below for the guide's site.
More pic's to follow tonight.
Tex
http://www.stroutfitters.com/index.htm
We got a total of 7, all of them in the 7-10lb range. Fishing live gizzard shad (4-6" in size)about 40' down on 10' BMN Crappie Poles with 8lb cajun line. Most reels were standard AMB or PENN baitcast reels. Fishing out of a 'Falcom' striper boat powered by a 150hp Honda.
Left the dock just about 4:45AM, and fished up in a creek with a 100' deep horseshoe channel in it. Guide did a great job, and we really had a good time. We stayed out till about 9:00AM or so, and since the bite had slowed, we headed in. Judy enjoyed it, but her limit is more around 'time' and less about number of fish.
Guide completely cleaned all the fish, including all the 'red meat' that had to be removed. Only thing we had to do was season them and put them on the grill! Ummmm, ummmm good.
Link below for the guide's site.
More pic's to follow tonight.
Tex
http://www.stroutfitters.com/index.htm